Wednesday, 30 May 2012

Kitchen Garden Update

I harvested my first batch of methi (fenugreek, vendhayam) leaves for my methi omelette today. I did not get much out of it, just two hands full. Normally I like to have a whole bunch for to omelettes. But nipping off the tips will probably make these guys grow bushier.

Methi -- two weeks ago.

The basil is also looking good, although it will probably be a while before I have enough for batch of pesto. Here is a "file photo" of the basil from a couple of weeks ago.

Basil -- two weeks ago.
And here it is now:

Creative Commons License
This work is licensed under a Creative Commons Attribution-NonCommercial-NoDerivs 3.0 Unported License.


Nagini Kandala said...

Awesome pictures....:-) The tiny leaves are very beautiful..:-)

Agnija Bharathi said...

Thanks for stopping by. Glad you like the pics!