Thursday 29 November 2012

Broccoli Rabe, Sweet Potato Omelet

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Here's one more of my crazy omelets. The craziest thus far, I think.

For the "curry"

Broccoli Rabe -- 1 bunch
Sweet potatoes --- 3 small
Purple onions -- 2 fist sized
Mustard seeds
Fennel seeds (Saunf), -- a teaspoon
Oil for cooking -- I used coconut oil
Garam masala
Turmeric
Chili powder

The Method:

Boil the sweet potatoes in water, peel and break them into small pieces
Heat some oil, and add the mustard and let it sputter.
Add the fennel seeds and let it turn slightly brown.
Immediately add the onions and saute them until transparent.
Add the garam masala and and fry until the aroma smells cooked.
Drop the broccoli rabe and saute it
Add the chili powder, turmeric, salt and saute until almost completely cooked.
Add the broken up sweet potatoes and cook a little until the flavors blend.

For the omelete:

As always, break the eggs, whisk it until the yolk and albumen mix well, spoon in as much "curry" as you would like and make your omelet as per usual.

Makes 2 2-egg omelets and 2 3-egg omelets.

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